Luncheon :: Cold Buffet

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Cold Buffet

For Groups of 50 or More
Includes Food Servers, Kitchen Staff, Chinaware, Silverware, Glassware & Linens
25.00 Per Person Plus 20% Gratuity & 9% Sales Tax

Salads and Antipasto

~ Select Three ~

Caprese Salad
Classic Deviled Eggs
Seasonal Fresh Fruit Salad
Assorted Antipasto Platter
Country-Style Potato Salad
Bay Shrimp on Ice with Tangy Cocktail Sauce
Caesar Salad with Garlic Croutons, Parmesan Cheese and Creamy Caesar Dressing
Spring Mix Salad with Feta, Dried Cranberries, Sliced Apples,
Toasted Walnuts & Raspberry Vinaigrette

Butter Lettuce Salad with Gorgonzola, Dried Cranberries, Sliced Pears,
Candied Pecans & Champagne Dressing

Garden Green Salad with Shredded Carrots, Sliced Radishes, Tomato, Avocado,
Black Olives, Garlic Croutons and Choice of Dressing

Served with Fresh Baked Assorted La Brea Rolls and Sweet Butter

Deli-Style Cold Meats and Cheese

~ Select Three ~

Honey-Baked Ham
Roast Sirloin of Beef
Roast Breast of Turkey
Italian Cold Cut Platter
Mixed Sliced Cheese or Gourmet Cheese Board

Hot Pasta Side Dish

~ Select One ~

Beef Ravioli Bolognese
Cheese Tortellini Alfredo
Penne Marinara or Bolognese
Spinach and Cheese Ravioli with Marinara or Pesto

Dessert and Coffee Station

Assorted Dessert Bars and Fresh Baked Cookies
or
Assorted Pie Buffet with Fresh Whipped Cream
Coffee - Tea - Decaf

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